Rothaus alcohol-free beers are truly remarkable, and unlike most alcohol-free beers which are filtered, they’re brewed to leave a real beer. At a temperature of 40°C, the alcohol is removed, allowing the fine hop aroma to remain. The beers are also imbued with a very high hop content, so a full, rounded taste is achieved.
More info please visit www.blackforestbeers.co.uk
Dry Drinker tip: Best served ice-cold, straight from the bottle!